Food around the world : (Record no. 724)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01257cam a22003494a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 14383372 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KeNaAAPAMIB |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240624142237.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060519s2007 njuab b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2006016923 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0131936395 (alk. paper) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocm69423252 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)69423252 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | LCC |
| Transcribing agency | KeNaAAPAM |
| Modifying agency | KeNaAAPAM |
| -- | KeNaAAPAM |
| -- | KeNaAAPAM |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX353 .M39 2007 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | McWilliams, Margaret. |
| 9 (RLIN) | 2403 |
| 245 10 - TITLE STATEMENT | |
| Title | Food around the world : |
| Remainder of title | a cultural perspective / |
| Statement of responsibility, etc. | Margaret McWilliams. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Upper Saddle River, N.J. : |
| Name of publisher, distributor, etc. | Pearson/Prentice Hall, |
| Date of publication, distribution, etc. | 2007. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxi, 486 p. : |
| Other physical details | ill. (chiefly col.), maps ; |
| Dimensions | 29 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and indexes. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 9 (RLIN) | 1155 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | International cooking. |
| 9 (RLIN) | 2404 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food habits. |
| 9 (RLIN) | 2405 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Cookbooks. |
| Source of term | lcgft |
| 9 (RLIN) | 2406 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Table of contents |
| Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/toc/ecip0614/2006016923.html">http://www.loc.gov/catdir/toc/ecip0614/2006016923.html</a> |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 1 |
| e | ecip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| African Association of Public Administration & Management (AAPAM) | African Association of Public Administration & Management (AAPAM) | General stacks | 06/07/2019 | TX353 .M39 2007 | BK003968 | 06/07/2019 | 06/07/2019 | Books |